Buy Cooking Chocolate Slabs, 500gm – Fresh White Compound in online Kodaikanal & Ooty Product
White Compound chocolate is a bar is composed of sugar, vegetable fats, milk and whey, in addition to emulsifiers and flavorings. … Sugar provides sweetness, texture and body. Full cream or milk powder is the primary ingredient in white compound chocolate, giving it a smooth, creamy flavor.
WHITE COMPOUND CONFECTIONERY
INGREDIENTS:
Sugar, Hydrogenated Vegetable fat, Milk Solids, Dextrose, Monohydrate, Emulsifiers (INS 322, INS 476) Contains Added Natural Flavouring Substances
ALLERGEN INFORMATION:
Contains Milk and Soya
Nutritional information Per 100g (Approx)
*Energy 542 Kcal
*Proteins 7.0g
*Carbohydrates 54g
*Sugar
*Fat 32.6g
(Figures based on Calculated values (ref.*US FDA norm))
Storage Conditions :
Store in a cool, Hygienic and dry place. for best results we recommend storage below 22’c
For Industrial and institutional use as raw material.
Product Usage :
Ganache, Truffles, Toppings, Homemade Chocolates, Cake Dressing.
Decorations & illusions
Choco Strands, Butter Scotch, Drinking Chocolate.
Note:
Change on Physical appearance is inevitable due to tropical climate. it does not affect the eating quality of products.
NET WEIGHT : 500g
BEST BEFORE 9 MONTHS FROM PACKAGING
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